Farm Internship

SERVE, EARN and LEARN! Apply to be FARM INTERN!

 

Applications are closed for 2017. 

Applications for the Spring and Summer 2017 are now closed. We will begin recruiting for 2018 in the fall.

FARM INTERNS

SERVE by leading and teaching volunteers on the farm, donating and cooking food at soup kitchens, speaking to others about your work, and working with youth from different backgrounds and schools.

EARN money working outdoors and running a stand at farmers’ markets.

LEARN important life and job skills; learn to cook delicious food; and learn about food by seeing where it really comes from.

Plus, you’ll make new friends and learn a lot about yourself!

 

WHEN is it?

The Farm Internship runs from the end of February through the middle of July. To participate, you must commit to work the entire length of the program.

Spring Session (February 25 – May 27), 2 days each week:

Tuesdays OR Thursdays after school (5:00 – 7:00pm or 5:30 – 7:30pm, depending on the month) 
Saturdays (9am – 4pm or  8am – 3pm, depending on the month)

Summer Session (June 14 – July 15, 2016),  4 days each week:

Wednesday through Saturday (8am – 3pm)

 

WHAT will I be doing?

The Farm Internship Program is a paid educational internship.

  • growing fresh vegetables using sustainable farming practices
  • serving the community by working with local hunger relief agencies
  • learning valuable leadership and business skills
  • exploring issues of hunger and community
  • learning how to eat and cook in healthy ways.
HOW do I apply?

Applications for the Spring and Summer 2017 are now closed. We will begin recruiting for 2018 in the fall.